Experience the power of the Blast Chiller Reach In 10 Tray, capable of freezing 295kg of product in just 240 minutes and chilling 35kg in only 90 minutes. This versatile unit offers four cycles each for blast chilling and shock freezing, along with a dedicated ice cream cycle that quickly freezes ice cream and gelato at -45 degrees C for a creamy texture. With energy-saving hot gas defrost, a user-friendly soft touch control panel, and an accurate core probe for precise chilling control, this blast chiller is the perfect addition to any professional kitchen.